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Sbrisolini are traditional Italian almond biscuits from Lombardy. They have a crumbly texture and a rich, nutty flavour. Enjoy them with coffee or tea for a perfect treat.
Experience the rustic charm of Sbrisolini, traditional Italian biscuits inspired by the famous Sbrisolona Cake from the Lombardyregion. Made with simple yet high-quality ingredients like almonds, flour, and butter, this crumbly, rich cake offers a delightful texture and a satisfying, nutty flavour. It’s a perfect balance of sweetness and crunch, traditionally served in large, rustic pieces. Ideal for enjoying with a cup of coffee or tea, Sbrisolini brings a taste of Italian heritage to your table, making every moment a little sweeter.
Net Weight: 240 g
| Weight | 0.240 kg |
|---|---|
| Christmas Wrapping | Yes, No |
| Region of Origin (Italy) | Lombardy |
| Diet Type | Optional Lactose-Free |
| Flavour | Almond |
| Texture | Crunchy |
| Packaging | Wrapped |
| Shelf Life | 2 Weeks |
| Storage Method | Airtight Container, Avoid Plastic Container, Food Bag (Sealed), Glass Jar with Lid, Metal Tin with Lid |
| Freezable | Not Suitable for Freezing |


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